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Delicious seasoned ground beef, onions, carrots and peas, topped with mashed cauliflower. CAL 375g P 35g C 12g F 14g

Slow cooked beef chuck spiced with chilies, beef stock, herbs, garlic, cider vinegar and limes. Served with a cauliflower "rice" that has been seasoned with fresh lime and cilantro. Cal 332g P 52g C 12g F 10.6g

5 oz. Chicken breast stuffed with spinach, mushroom and goat cheese. Served with a side of roasted carrots finished with a housemade pesto. Cal 453g P 49g C 24g F 28g

6 oz of freshly caught grouper, pan seared and finished with romesco. Served with sauteed green beans and jasmine rice. Cal 560g P 43g C 57g F 15g

Boneless/skinless chicken thighs cooked to perfection finished with a tomato, basil and leek sauce. Served with garlic mashed red potatoes and asparagus. Cal 680g P 49g C 49g F 29g

Layers of ground beef with fresh tomato sauce, pasta, mozzarella and parmesan. Cal 602g P 44g C 35g F 32g

Chopped lean bison meat, onions, peppers, tomato, kidney beans served with delicious jalapeno cornbread. Cal 634g P 46g C 58g F 39g

5 oz flank steak marinated and grilled, served with broccoli, carrots, rice, thai basil and organic coco aminos. Cal 423g P 44g C 51g F 19g

Slow cooked pork shoulder served over a goat cheese polenta and sauteed kale with lemon and garlic. Cal 427g P 49g C 38g F 30g

Delicious seasoned ground beef, onions, carrots and peas, topped with mashed cauliflower. Serves enough for 4-6 people.

Layers of ground beef with fresh tomato sauce, pasta, mozzarella and parmesan. Serves enough for 4-6 people.

Chopped lean bison meat, onions, peppers, tomato, kidney beans served with delicious jalapeno cornbread. Serves enough for 4-6 people.

Slow cooked beef chuck spiced with chilies, beef stock, herbs, garlic, cider vinegar and limes. Served with a cauliflower "rice" that has been seasoned with fresh lime and cilantro. Serves enough for 4-6 people.